Fat Burning Foods | NO CARB Spinach and Feta Stuffed Chicken Recipe

The Super Sisters bring you this easy, delicious dinner idea – Spinach and Feta Stuffed Chicken Breasts

3 boneless/skinless chicken breast
1 large handful spinach
2 tbs light feta cheese
Mrs Dash/seasonings, to taste

Preheat oven to 350 degrees and line a baking sheet with foil. Butterfly your chicken breasts and pound them out thin with a meat tenderizer. Lay on baking sheet and layer with spinach and feta. Fold breast over and top with seasonings of choice (we used Tomato Basil Garlic Mrs. Dash). Bake for 30-40 minutes or until cooked through.

Servings: 3
Calories: 170
Fat: 5 g
Carbs: 0.3 g
Protein: 30 g

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